Study on campus
With campuses in 3 New Zealand regions – Auckland, Wellington and Manawatū – you'll find the perfect place to be inspired and achieve your goals.
Study online
Our flexible learning options make Massey the best choice for your online study.
Discover what you can study
At Massey, we offer 170 qualifications and over 2,700 courses.
Nau mai, haere mai ki Te Kunenga ki Pūrehuroa - Welcome to Massey University
Postgraduate study
We offer more than 130 postgraduate qualifications. Get ahead in your field, increase your career prospects or expand your knowledge with postgraduate study at Massey.
Upcoming events
Find out what's happening on campus and online at Massey.
Study in Summer School
Summer School is now open for everyone. Choose from 150 courses and study online or on campus.
News
Ngā Haumi ki te Ao hosts Te Huinga Tauira on the Auckland campus
Nearly 400 students were welcomed to Te Kunenga ki Pūrehuroa Massey University’s Ōtehā campus over semester break for Te Huinga Tauira – an annual gathering of Māori student associations in Aotearoa New Zealand.
Connecting people, place and possibility: Massey University’s new strategy
Te Kunenga ki Pūrehuroa Massey University has launched its Strategy 2026-2030, setting a bold course to become Aotearoa New Zealand's most applied and connected university and accelerate our contribution to the prosperity, wellbeing and sustainability of New Zealand.
Fifty years of social work, generations of impact
For 50 years, Te Kunenga ki Pūrehuroa Massey University's Bachelor of Social Work has prepared graduates for a profession built on compassion, advocacy and social justice.
First selection of 2026 New Zealand Food Awards finalists announced
From caught-to-order crayfish to bone broth, vegan white chocolate and possum seasoning, the 2026 New Zealand Food Awards product award finalists have been selected.
Research news
New research examines how farmers view data sharing in an increasingly digital agricultural sector
A new research project exploring how agricultural stakeholders respond to and make decisions about emerging technologies aims to better understand how farm data is governed, shared and used in Aotearoa New Zealand’s rapidly evolving agricultural landscape.
Turning apple leftovers into tomorrow’s food packaging innovation
Fourth-year food technology student Ed Ron Ng is exploring how food processing by-products can be transformed into sustainable, high-performance packaging materials thanks to a new scholarship from Revo Packaging.
Massey researcher helps set the record straight on volcanic eruption myths
When a volcano erupts, misinformation can spread almost as quickly as the ash cloud itself.
New research calls for a broader understanding of kai in nutrition and dietetic care in Aotearoa
Kai is far more than a source of nutrients for Māori, it is a way of connecting to culture, whānau, whenua and wellbeing. Recognising this could transform the way nutrition and healthcare are understood and delivered in Aotearoa New Zealand.