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Contact details +6469517579
Fliss Jackson NZCS
Manager, Nutrition Laboratory
SFTNS - Nutrition LabManager, Nutrition Laboratory
Professional
Contact details
- Ph: ext 84579
-
Ph: +64 6 9517579
Location: 2.01A, AgHort B
Campus: Turitea - Ph: 0272434563
Qualifications
- New Zealand Certificate in Science - Authority for Advanced Vocational Awards (1988)
Research Expertise
Keywords
Nutrition Analysis
Animal Nutrition
Food Labelling
Petfood Analysis
Quality Control
IANZ Accredited laboratory to ISO17025
FDA Pet Food Testing
Research Outputs
Journal
Wolber, FM., McGrath, M., Jackson, F., Wylie, K., & Broomfield, A. (2016). Cysteic acid in dietary keratin is metabolized to glutathione and liver taurine in a rat model of human digestion. Nutrients. 8(2)
[Journal article]Authored by: Jackson, F.
[Journal article]Authored by: Jackson, F.
Broadbent, S., Rousseau, JJ., Thorp, RM., Choate, SL., Jackson, FS., & Rowlands, DS. (2010). Vibration therapy reduces plasma IL6 and muscle soreness after downhill running. British Journal of Sports Medicine. 44(12), 888-894
[Journal article]Authored by: Jackson, F., Rowlands, D.
[Journal article]Authored by: Jackson, F., Rowlands, D.
Purchas, R., Zou, M., Pearce, P., & Jackson, F. (2007). Concentrations of vitamin D3 and 25-hydroxyvitamin D3 in raw and cooked New Zealand beef and lamb. Journal of Food Composition and Analysis. 20(2), 90-98
[Journal article]Authored by: Jackson, F., Zou, L.
[Journal article]Authored by: Jackson, F., Zou, L.
Read Abstract: ![abstract icon](/massey/app_templates/_pagetemplates/pagelets/academic_outputs/images/abstract.jpg)
![abstract icon](/massey/app_templates/_pagetemplates/pagelets/academic_outputs/images/abstract.jpg)
31
Conference
Broadbent, S., Rousseau, JJ., Thorp, RM., Choate, SL., Jackson, FS., & Rowlands, DS. (2007). The effect of whole body vibration on inflammatory markers after downhill running. In New Zealand Sports Medicine and Science Conference(pp. 34). : Sports Medicine New Zealand / Sport and Exercise Science New Zealand
[Conference Abstract]Authored by: Jackson, F., Rowlands, D.
[Conference Abstract]Authored by: Jackson, F., Rowlands, D.
Broadbent, S., Rousseau, JJ., Thorp, RM., Choate, SL., Jackson, FS., & Rowlands, DS. (2007, November). The effect of whole body vibration on inflammatory markers after downhill running. Presented at New Zealand Sports Medicine and Science Conference. Hamilton, NZ.
[Conference Oral Presentation]Authored by: Jackson, F., Rowlands, D.
[Conference Oral Presentation]Authored by: Jackson, F., Rowlands, D.
Hoskin, SO., Lobley, GE., Coop, RL., & Jackson, FS. (2002). The effect of cysteine and glutamine supplementation on sheep infected with Trichostrongylus colubriformis. Proceedings of the New Zealand Society of Animal Production. Vol. 62 (pp. 72 - 76). Wellington, NZ: New Zealand Society of Animal Production 62 Annual Conference
[Conference Paper in Published Proceedings]Authored by: Jackson, F.
[Conference Paper in Published Proceedings]Authored by: Jackson, F.
Other
Jackson, FS., Balthrop, J., Brand, B., Cowie, RA., Danier, J., De Boever, J., . . . Piotrowski, C. (2011). Quality Assurance For Animal Feed Analysis Laboratories. Foos & Agriculture Organisation of the United Nations
[Other]Authored by: Jackson, F.
[Other]Authored by: Jackson, F.
Read Abstract: ![abstract icon](/massey/app_templates/_pagetemplates/pagelets/academic_outputs/images/abstract.jpg)
![abstract icon](/massey/app_templates/_pagetemplates/pagelets/academic_outputs/images/abstract.jpg)
Consultancy and Languages
Consultancy
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2010 - 2013
- Wageningen University, Netherlands
Assessment of Animal Nutrition Group Laboratories to maximise efficiency by improving throughput volume and analysis turn around times -
2011-2013
- Food and Agriculture Organisation (FAO)
Co-author & Editor of "Quality Assurance Manual for Animal Feed Analysis Laboratories", FAO Animal Production and Health 14, 2011. -
2011-2013
- Food and Agriculture Organisation (FAO)
Joint author & Editor of "Guidelines to set up a feed analysis laboratory and to implement a quality assurance system compliant with ISO/IEC 17025:2005", 15, 2013. -
2013- on going
- FAO, Network of Experts
Support for Strengthening Quality Control Systems in Animal Feed Analysis Laboratory in Developing Countries -
October 2018
- IANZ
Technical Expert, IANZ audit